Scoop Kitchen
Easter Ninja CREAMi Recipes
Sunny lemon, mango and passion fruit, honey frozen yogurt and pastel sprinkles for the Easter table.
17 recipes · Filter and sort them on the shelf
Lemon Sorbet
Lemon Cheesecake Protein
Lemon Italian Ice
Mango Sorbet
Passion Fruit Sorbet
Pineapple Whip
Birthday Sprinkle
Honey Greek Frozen Yogurt
Strawberry Frozen Yogurt
Blueberry Muffin Protein
Vegan Coconut Vanilla
Fior di Latte
Lemon Meringue Pie
Sugar-Free Lemon Sorbet
Lemon Curd Frozen Yogurt
Mango Passion Fruit Bowl
Carrot Cake Bowl
Bright, sunny tubspints for the Easter table
Easter flavors are bright and fresh: lemon, mango and passion fruit. Lemon Sorbet is sharp and clean, Lemon Meringue Pie swirls lemon curd and crunchy meringue through lemon ice cream, and Passion Fruit Sorbet is tangy and tropical. Made with pastel sprinkles, Birthday Sprinkle is a hit with kids.
For brunch, Honey Greek Frozen Yogurt and Strawberry Frozen Yogurt are light and tangy, and Carrot Cake Bowl is carrot cake for breakfast. Fior di Latte keeps it simple: pure, sweet milk gelato.
Good to know
- Zest lemons before you juice them. The zest carries most of the aroma.
- Lemon needs more sugar than any other fruit, so keep the amount in the recipe: a lemon sorbet with too little sugar freezes hard.
- Sprinkles and small chocolate eggs go on top after spinning, or in with Mix-in, in small pieces.
- Leftovers: smooth the top, put the lid on and run the program again next time.
Questions people ask
Which Easter recipes are dairy-free?
Lemon Sorbet, Mango Sorbet, Passion Fruit Sorbet and Vegan Coconut Vanilla are dairy-free and vegan.
Can I make lemon sorbet without sugar?
Yes: Sugar-Free Lemon Sorbet is sweetened with allulose, which keeps it soft. Allulose is not sold in the EU or the UK.
What can I make for an Easter brunch?
Frozen yogurt and smoothie bowls, like Honey Greek Frozen Yogurt, Strawberry Frozen Yogurt and Mango Passion Fruit Bowl.