
Greek yogurt and skyr are strained, so they are thick and high in protein. In a CREAMi base they add tang, protein and body, which helps fruit tubspints and lean protein tubspints spin creamy instead of icy. Skyr can stand in for plain Greek yogurt: it is a little thicker and has even more protein.
Fat level changes the texture. Plain 0 to 2% yogurt suits protein and lite tubspints. For frozen yogurt that tastes rich, use whole-milk Greek yogurt (5 to 10%), as the recipes that call for it say. Fat-free yogurt in a base with little sugar freezes icy and tastes sour, so do not cut both at once.
Use plain, unsweetened yogurt and sweeten it yourself, so you control the sugar that keeps the tubpint soft. Most tubspints use 100 to 300 g. Spin frozen yogurt on the Frozen Yogurt button, or on Lite Ice Cream if your machine has no Frozen Yogurt button.
Recipes with Greek yogurt and skyr
60 recipes

Tart Frozen Yogurt

Honey Greek Frozen Yogurt

Mango Lassi Frozen Yogurt

Strawberry Frozen Yogurt

Blueberry Frozen Yogurt

PB&J Frozen Yogurt

Berry Yogurt Bowl

Swirled Tart Frozen Yogurt

Sugar-Free Berry Frozen Yogurt

Skyr Blueberry

Lemon Curd Frozen Yogurt

Peach Melba Frozen Yogurt

Cherry Vanilla Frozen Yogurt

Kefir Berry Frozen Yogurt

Dark Chocolate Frozen Yogurt

Fig, Honey & Walnut Frozen Yogurt

Vanilla Skyr Frozen Yogurt

Cookies & Cream Frozen Yogurt

Swirled Strawberry Frozen Yogurt

Strawberry Rhubarb Skyr

Pear & Cardamom Skyr

Blackcurrant Frozen Yogurt

Lemon Cheesecake Protein

Mango Yogurt Protein

Key Lime Pie Protein

CreamiFit Apple Cinnamon Skyr

Cherry Almond Protein

Blueberry Chia Bowl

PiƱa Colada Protein

Raspberry Ripple Light

Vanilla Protein

Lingonberry Cheesecake

Peach Cobbler Protein

Chai Spice Protein

Orange Cream Protein

Carrot Cake Bowl

CreamiFit Chocolate Peanut Butter

Snickerdoodle Protein

Cookie Dough Protein

Tiramisu Protein

Cookies and Cream Protein

Caramel Iced Coffee Protein

Blueberry Muffin Protein

CreamiFit Vanilla Protein Soft Serve

Gingerbread Protein

Birthday Cake Protein

Mint Chip Protein

Matcha Protein

Black Forest Protein

Beet & Berry Bowl

Strawberry Banana Light

Cinnamon Roll Protein

Mocha Banana Bowl

Chocolate Peanut Butter Protein

Pumpkin Pie Protein

Berry Oat Breakfast Shake

Banana Bread Protein

Pumpkin Pie Bowl

Strawberry Banana Oat Bowl

Pistachio Protein
Questions people ask
Can I use skyr instead of Greek yogurt in the CREAMi?
Yes, one for one in place of plain low-fat Greek yogurt. Skyr is a little thicker and higher in protein, so the tubpint spins dense and creamy. In place of whole-milk Greek yogurt, it makes a leaner tubpint.
Full-fat or fat-free Greek yogurt?
Fat-free or 2% suits protein and lite tubspints. Whole-milk Greek yogurt makes a richer, creamier frozen yogurt. Fat-free yogurt with little sugar freezes icy.
Which button do I use for frozen yogurt?
Frozen Yogurt on the Deluxe and the Swirl. The 7-in-1 and the Breeze have no Frozen Yogurt button, so use Lite Ice Cream there. The texture is close.
How much Greek yogurt goes in a tubpint?
Usually 100 to 300 g in a 473 ml16 oz tubpint, with milk or fruit making up the rest. Much more can taste sour.